Learn how to make a french classic Vanilla Diamant Cookies with Chef Amara Yamamoto. They are elegant French butter cookies with a signature sparkling sugar edges. Join us on November 26 for this online class where you will discover the secrets to achieving the perfect sandy texture and rich buttery flavor while mastering the simple yet refined slice-and-bake technique. These melt-in-your-mouth cookies are a timeless treat and are the perfect for gifting, afternoon tea, or adding to your holiday cookie box.